There are no holes in a Doughnuts for Restaurant Week from All Set, seafood place in Down Town Silver Spring, DC’s city suburb. As part of our three course dinner we picked Doughnuts as our dessert pick. They are more of mix between doughnut holes and mini muffin. It was missing that that soft texture of a doughnut and were more dry like a muffin. Not really a bad thing and still very enjoyable sugar treat. It made up with extra amount of sugar and brown sugar on the outside. Comes with a side of Coffee dipping syrup and whip cream. Best is to split doughnut in half and pour syrup all over. For that extra sugary rush to end your restaurant week dinner.
Restaurant week is one of those exciting events where we get to try and explore restaurant’s limited time menu. Three course $27 meal includes a choice of appetizer, entrees and of course dessert.