Get stuffed with some caps. Start your noming adventure with a bite-size stuffed mushroom. They maybe small, but they are stuffed with so much ripened goat cheese black truffle that a few might just ill you up. Its a gooey cheesy goodness with chicken sausage on the inside and mushroomy thickness on the outside. The sausage had a nice kick to it and combined well with grilled cheese. Such a pretty presentation, all lined up nicely with beautiful colors. The perfect starter dish to explore their unique take on foodie experience. The large dish we got to enjoy during Secret Suppers event with by Dishcrawl DC.
Disclaimer: featured dish was provided by Dishcrawl