Not the hidden treasure you looking for in Silver Spring, DC foodie suburb. Big fan of deviled eggs, love eating them, and enjoy making them. They seem like deviled eggs but didn’t taste like them. It was very bland, so bland that it was surprising how flat it was. Even bacon that always makes everything better seems to be no help. It looks like there is some old Bay seasoning, but didn’t taste any, maybe add lots more of it? It made me one sad nomster.