I’m a noodle fish in a sea of ramen for lunch at Rockville’s traditional Ramen place in DC suburbs. Its a build your own bowl of ramen kind of place. You get a choice of 14 different meats or veggies, 5 different kind of soup base, noodles, plus any extras you desire. For our extras, I only care about the egg. Give me egg or else! Well for extra $1. Each ingredient portion fit so well that the dish flavor is very well balanced, maybe even too balanced? Nothing sims to jump out and capture our taste buds, no ups or downs, just very calm. It could be the more traditional side of ramen showing or tasting in this case. Still very enjoyable dish that satisfy this hungry nomster.