By the power of Crabskul Filipinos sure make a mean Crab Cake at Amorita Resort a restaurant on the beach in Bohol Philippines. Nothing beats seafood noming that would make any Maryland crab fan very happy. Fresh blue crab topped with saffron aioli and pieces of mango. You simply can beat that flavor combination. Greta mix of sweet mango and sweet crab meat for just $9 (385 Pesos). The crab cake had this extra flavor and softness, probably because it wasn’t frozen for weeks. YAY for fresh seafood. Excellent dish after laying on the beach the whole day.