Oh yea its anything and everything fried! Crab cake tasted amazing. So much crabby goodness. Fried on the outside and soft on the inside. I enjoyed every bite of it. Shrimp was excellent and gone in few seconds. Scallops were ok and were a bit too soft on the inside, but that could be because they are extra fried. One thing I know now is that I am not a fan of Perch. That is just personal fish preference, but it tasted kind of blah and I didn’t even finish. I was also not a big fan of french fries. I like them to have natural taste without ketchup or any other sauce. That is one very heavy dish, I warn agains eating the whole thing or you might spent a few days in coma. Not sure if I would get this, but maybe some other fried dishes.