We came, we saw, and we ate all their amazing pizza at this fun bar-restaurant in SoMA, a San Francisco neighborhood. This is why we came here, PIZZA! After hearing how this could be one of the best towns, we couldn’t just pass up the opportunity for some nomnom and drinks. That is a beautiful pizza, with so much red! Not your average boring red sauce pizza, but with a sweet topping twist like Manila Clams and garlic bacon. Dam that is some good thick-cut bacon! BACON! Now that is a unique combination. Not just in name, but in flavor. They added such a delicate feeling that made this one of our favorite dishes of the trip. Usually, I don’t like red sauce because it overpowers everything else, but at this place. You can taste all the ingredients on a nice and crispy thing dough with very light and flavorful red sauce with Calabrian chili and pecorino, parsley. It was so good that I might have eaten half the pizza all by myself before forcefully had to stop. Tommy hurts, but so good!