You can never go wrong with some good balls in the morning. So hungry, we have to get some deep-fried Chinese appetizers in New York City Hell’s Kitchen. Nice and crunchy, just the way I like them. Comes with a nice light dipping fish sauce—a great starter for our breakfast.
Little Bit of Everything $9
OMG, it’s gravy-based noodle soup. Let’s try a weird Chinese noodle soup in New York City Hell’s Kitchen. I love noodle soups and gravy, so I just had to get this interesting combination. It has all the meats you can think of. There is so much packed into it that it’s barely even liquid. Love it! Not something you find every day. Listed under number 56 on their large menu.